Dinner
Small & Sharable Plates
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Artisanal Olive Sourdough
sea salt, banner butter, GA olive oil
$12
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Rodgers Farm Pastured Pork Belly
adobo glaze, grits, chicharron, smoked cave-aged cheddar
$24
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Fall Beets
goat cheese crema, green salsa macha, confit garlic marcona almonds, pepitas, pickled chilies
$18
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Sapelo Island Clams
nduja, calabrian chili, preserved lemon, bacon, toast, fines herbes
$22
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Local Cheese + Hand Carved Charcuterie
crackers, drunken mustard, doux south pickled vegetables, select nuts, seasonal jam, polaris rooftop honeycomb
$23
Large Plates
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Scallops
crab claws, pancetta, parsnip, gremolata
$48
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Sustainably Caught Sea Bass
shredded brussels, apples, chilies, celery, hibiscus vinegar
$48
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Wagyu Short Rib
coconut braise, crispy rice, thai chili, peanuts
$55
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Smoked Pumpkin Risotto
roasted pumpkin, pecorino, mascarpone, pumpkin seed
$38
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Polaris Steak Oscar
sauteed crab, asparagus tips, whipped potato bone marrow bearnaise, demi-glace, maldon sea salt
$58
Indulge
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Polaris Blue Dome
chocolate mousse, pecan praline, Blue Dome Honey caramel flourless chocolate cake, Blue Dome Honey ice cream
$16
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Carrot Cake
ceylon spiced carrot cake, miso ice cream, cream cheese foam, date purée
$14
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Southern Buttermilk + Apples
madagascar vanilla-almond crumble, buttermilk pie, apple mousse, crème fraîche ice cream
$14